by Karl Seidel | May 12, 2021 | Biomass, Cablevey News
Energy consumption around the world, but especially in industrialized societies, has been on the rise. It is estimated that most energy consumed in the world comes from non-renewable sources. Numerous countries have realized the adverse long-term effects of relying on... 
by Karl Seidel | May 5, 2021 | Biomass, Cablevey News
The world we have grown accustomed to is centered around the generation and consumption of energy. Societies worldwide, especially industrialized societies, have incorporated power and fuel consumption into day-to-day life. Most international energy production and... 
by Karl Seidel | Apr 28, 2021 | Biomass, Cablevey News
The world is amid numerous ecological changes. Carbon emissions are a significant factor affecting global warming and climate change. World leaders and organizations are looking for ways to leave fossil fuels behind and integrate renewable energy into our everyday... 
by Karl Seidel | Apr 23, 2021 | Cablevey News, Processed Food
Modern food processing equipment stands for a wide range of machines, systems, and components used to handle, cook, prepare, store, and package processed foods. Even if this equipment is mainly used to increase the palatability and digestibility of the food, as well... 
by Karl Seidel | Apr 9, 2021 | Cablevey News, Processed Food
From farm to fork, from field to plate, from seed to shelf… More and more people are looking to learn as much about their food as possible in today’s day and age. Consumers want to know where their food was grown and produced, who grew it, and how. The... 
by Karl Seidel | Mar 31, 2021 | Cablevey News, Processed Food
From minimally processed food such as a salad mix or a bag of frozen fruits and vegetables to ultra-processed foods like instant meals or snack foods, processed foods make up a huge share of most people’s diets. To put it simply, processed food is any food that... 