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The Evolution of the Processed Foods Industry

The Evolution of the Processed Foods Industry

From farm to fork, from field to plate, from seed to shelf... More and more people are looking to learn as much about their food as possible in today's day and age. Consumers want to know where their food was grown and produced, who grew it, and how. The same thing...

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What Are Processed Foods?

What Are Processed Foods?

From minimally processed food such as a salad mix or a bag of frozen fruits and vegetables to ultra-processed foods like instant meals or snack foods, processed foods make up a huge share of most people's diets. To put it simply, processed food is any food that has...

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What Is A Grain Conveyor?

What Is A Grain Conveyor?

Conveyor systems have had somewhat of an interesting journey throughout the history of industrial technology. Conveyor systems have been in use for several centuries. In fact, farmers have been using various forms of conveyor belts to load grain into ships as early as...

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How Grain Tube Conveyors Work

How Grain Tube Conveyors Work

Businesses operating in the specialty grain industry will need to rely on grain conveyor systems that are not only efficient but also safe and capable of moving significant volumes of material while also maintaining spillage at an absolute minimum. To that end, there...

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The Ultimate Guide to Grain Conveyor Systems 2021

The Ultimate Guide to Grain Conveyor Systems 2021

When it comes to post-harvest processing, the focus is placed on preserving the quality and adding value to the grain by removing impurities and segregating lots (based on special characteristics of the grain). When it comes to such agricultural products, quality loss...

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Why Are Dust Explosions Dangerous?

Why Are Dust Explosions Dangerous?

According to OSHA’s definition of combustible dust explosions, any combustible material can burn rapidly when in a finely divided form. If such a dust is suspended in the air in the right concentration, under certain conditions, it can become explosive. When we know...

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